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Nutritional information
Per | Serving () |
---|---|
Energy (kcal) | 64kcal |
Fat | 0g |
of which saturates | 0g |
Carbohydrates | 16g |
of which sugars | 16g |
Fibre | 0g |
Protein | 0g |
Salt | 0g |
Make a strong brew of tea (organic plain black tea is ideal) in a 2-litre glass container, and add 160-200g of sugar. Stir to dissolve the sugar.
Leave for half an hour to brew, then remove teabags and leave to cool.
When the tea is around room temperature, add your scoby and any liquid that came with it. Tie a clean tea towel over the top and leave in a warm place (in winter, an airing cupboard would be best).