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Freee Gluten Free Baking Powder 130g

  • A fine white/off-white powder. Classic raising agent for adding to plain flours when making cakes, scones & puddings.
  • This product is packed on a dedicated gluten free line.
  • Organic corn starch used in ingredients.

Freee Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones and puddings. Each tube contains 130g of Baking Powder, enough to make 26 Cinnamon cakes or a variety of other cakes. This product is Coeliac UK and Kosher certified.

Doves Farm Foods Ltd, Salisbury Road, Hungerford, Berkshire, RG17 0RF, UK.

Full ingredients

Raising agents (mono calcium phosphate, sodium bicarbonate), corn starch*.

*denotes organic.

Always read the label before use

Remember To

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Directions:

Replace lid and store in a cool, dry place.

4.3

6 reviews

Customer reviews below are moderated for offensive content only. They are not medical advice, should not be relied upon, and are not endorsed by Holland & Barrett. For health issues or product suitability, consult a health professional. Products are not medicinal unless stated otherwise. Find out more

Pros mentioned

Great product

Nice that it is gluten free for making bread

Pintlewis - 12 days ago

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Mrs

I shop at H&B mostly fir GF items, but couple of times I was tgere you did not have items I wanted.

Z BABIC - a month ago

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Gluten free baking powder

Perfect for gluten free baking 😋

Atie - a month ago

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Our promise

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.