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Nutritional information
Per | 100g | Serving |
---|---|---|
Energy (kcal) | 30kcal | |
Fat | 3g | |
of which saturates | 2g | |
Carbohydrates | 1g | |
of which sugars | 1g | |
Fibre | 0g | |
Protein | 0g | |
Salt | 0g |
Beat the butter for 4-5 minutes or until light and fluffy. Add in the spices and honey and beat well until completely combined.