Super greens smoothie bowl

Start your day right with this Super Greens Smoothe Bowl - a nutrient powerhouse. Super simple to make and suitable for gluten, wheat and dairy free diets.

You may have heard the buzz around super greens - if you're not a fan of drinking these mixed with water, this is a great way of adding them into your daily routine! A smoothie bowl is delicious and easy - and the greens in this recipe are high in protein, fibre and support the normal function of your immune system.

Gluten Free

Vegetarian

Easy

Serves 1

Prep time: 5 mins

Ingredients

1 banana, cut into chunks
Large handful of spinach leaves
1/2 avocado
50g fresh mango
150ml milk of your choice
1 tsp Green Immunity Blend
2 tablespoons blueberries
2 tablespoons pomegranate seeds
2 tablespoons flaked coconut
1 teaspoon bee pollen
1 tablespoon protein nut butter

Method

Place the frozen banana chunks, spinach leaves, avocado, mango, milk, and greens powder in a blender or food processer.

Blend for at least 30 seconds until thick and smooth.

Pour straight into your bowl and add the toppings - we love adding the protein nut butter for extra texture, and the extra protein is an added bonus!!