High-fibre berry muffins

Name: High-fibre berry muffins
Ingredients: 250g oat flour; 4 tbsp Naturya Gut Feel Mixed Berry; 4 tbsp Naturya Chia+ Strawberry; 1 1/2 tsp baking powder; 1 1/2 tsp bicarbonate of soda; 1 banana, mashed; 4 tbsp yoghurt; 1 tsp apple cider vinegar; 2 tbsp extra virgin olive oil; 50ml plant milk (we chose to use almond); 2-3 tbsp maple syrup (depending on how sweet you like your muffins)

Everything you could want in a muffin – bursting with berries and gut-friendly

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Healthy Diet

Ingredients

250g oat flour
4 tbsp Naturya Gut Feel Mixed Berry
4 tbsp Naturya Chia+ Strawberry
1 1/2 tsp baking powder
1 1/2 tsp bicarbonate of soda
1 banana, mashed
4 tbsp yoghurt
1 tsp apple cider vinegar
2 tbsp extra virgin olive oil
50ml plant milk (we chose to use almond)
2-3 tbsp maple syrup (depending on how sweet you like your muffins)

Step 1

First, add all the dry ingredients into a bowl. Then add the wet ingredients, including the mashed banana, and fold in gently

Step 2

Scoop the batter into muffin cases and bake at 170c for approximately 15-18 minutes, or until golden. If you pop a skewer in, this should come out clean