Holland & Barrett Wholefruit Passata 410g
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Code:BAG20
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Description
Made from Italian, organic, sweet and vine-ripened tomatoes only, our Whole Fruit passata uses the entire fruit – skin, seeds and all - to create a rich depth of flavour and to maximise its nutritional benefit. No additives are needed, and its takes less than 24 hours from vine to jar, a speedy process to maintain the best flavour and texture. Although enjoyed most often as if they are a vegetable, tomatoes are actually a fruit and in this passata, provide a useful source of fibre. Including passata in our meals can help us to achieve the 30g fibre we are recommended to consume daily. Their vibrant, red colour is due to their carotenoid content. One of the main carotenoids in tomatoes is Lycopene.
- Source of fibre
- No additives
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
Ingredients
Full ingredients
Tomatoes.
Always read the label before use
Nutritional Information
| Average Values Per 100g | |
| Energy | 149kJ / 35kcal |
| Fat | <0.5g |
| of which saturates | 0.3g |
| Carbohydrates | 6.0g |
| of which sugars | 4.0g |
| Protein | 1.8g |
| Salt | 0.02g |
| Fibre | 0.9g |
Plant Points
Contains 1/30 plant points
Plant Points are a handy way to make sure you’re eating a nutrient-packed diet.
Aim for at least 30 plant points a week to support your overall wellbeing. Eating a wide range of plant point foods can help you achieve more diverse gut microbiomes – playing a fundamental role in health and disease. You can get Plant Points from:
- Whole foods = 1 Plant Point
- Powdered foods = ½ a Plant Point
- Herbs & spices = ¼ of a Plant Point
We’re proud to be the first high street retailer to include Plant Points on our food labels.
Additional information
Directions:
Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 weeks and before expiry date.
Good to Know
Good to Know
Providing a source of fibre, an 80g serving of whole fruit passata counts as one of your 5 a day.
Rich in the carotenoid, lycopene, responsible for its vibrant red colour.
Ways to use
Ways to use
- Add to softened onion and garlic and simmer for a few minutes before finishing with a few torn basil leaves and a glug of olive oil. Toss with pasta for a speedy midweek meal.
- Simmer with toasted spices, softened onion, garlic and ginger before adding chickpeas and roasted vegetables for a simple plant-based curry.
- Spoon over fish fillets/your choice of protein, top with a few capers and olives before baking. Serve with freshly steamed seasonal vegetables.
The subjective customer reviews below are only moderated for offensive content – they should not be regarded as medical or health advice; no reliance should therefore be placed on them; and they are not endorsed by Holland & Barrett. If you have any health problems or questions regarding the suitability of any product please contact a health professional. Products are not medicinal unless otherwise stated.
Find out more
Anonymous
a month ago
Verified Purchaser
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One Ingredient
“I bought this because my daughter is on the Crohns deletion diet. It has one ingredient which was great for the diet. We add in some garlic and herbs and use it as a pasta sauce, really tasty.”
Kelly
3 months ago
Verified Purchaser
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