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Organic Red Camargue Rice 500g
Vegetarian
Vegan
Biona Organic Red Camargue Rice
- Organically grown in the Southern French wetlands
- Add a nutty flavour to a variety of dishes
- Organic, Vegan
Organically grown in the Southern French Camargue wetlands.
Adds a rich colour and nutty flavour to a variety of dishes.
Biona, 6A Lower Teddington Road, Kingston Upon Thames, Surrey KT1 4ER
Full ingredients
Wholegrain Camargue Red Rice*. * = Certified Organic Ingredients
Always read the label before use
| Average Values per 100g | |
| Energy | 1475kJ / 349kcal |
| Fat | 3.4g |
| of which saturates | 0.8g |
| Carbohydrates | 68.5g |
| of which sugars | 0.7g |
| Protein | 8.2g |
| Salt | 0.4g |
| Fibre | 5.6g |
Advisory Information:
Not suitable for peanut, nut, milk, sesame, gluten and soya allergy sufferers due to manufacturing methods.
Remember To
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Store cool and dry. Place 125g of Camargue Red Rice and 250ml of water in a saucepan. Bring to the boil, cover with lid and reduce heat. Simmer for approx 30-35 mins.
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We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
